OUR KITCHEN IS SMOKING!

The smells wafting out of our kitchen are making all our mouths water with the tempting aroma of smoked food.

Not content with offering our diners an array of locally sourced produce, the team in the kitchen have turned their hands to hot smoking many of our dishes using locally reclaimed oak chippings.  So depending on season and our daily specials, diners can enjoy The Imperial's own Hot Smoked salmon, duck and chicken, which is proving extremely popular.